Designers at Space10 are the authors of a project that gathers technology and food design : Tomorrow’s Meatball. It’s a visual exploration of the future of food – exploring the many ways we could be eating in 10 to 20 years. The project combines scientific research, food design and photography to visualise alternative ingredients, technological innovations and uncharted gastronomic territories, that we as humans need to consider to combat our unsustainable appetite for meat and the explosive demand for more food in the future.

Photos by Lukas Renlund.