On his Instagram account, Raymond aka Ray Ray, presents himself as an “unqualified baker”. Yet the images of his sweet and colorful creations suggest the opposite. Based in Melbourne, Australia, this pastry chef completed a degree in accounting before realizing that pastries interested him more than numbers, and learning bakery by himself. Its culinary specialties : donuts, fortune cookies and sweet sticks, as greedy for the taste buds as for the eyes.
Images : © rymondtn